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Peach Iced Tea Slush

A Southern frozen peach iced tea slush with sweet tea and frozen peaches — alcohol-free, sized for Margaritaville machines.

Makes: 3 × 12 oz drinks (scales below) Time: 5 min Category: Mocktails & Kid-Friendly Source: Margaritaville Machine Recipes original
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Sweet tea and peaches — two Southern summer staples in one slush.

Make the tea strong.

Peach Tea Slush recipe

Ingredients (3 drinks)

  • 8 oz strong brewed black tea, cooled
  • 2 oz peach nectar
  • 2 oz simple syrup
  • 1 oz fresh lemon juice
  • 1½ cups frozen peach slices

Plus: a full ice reservoir. Garnish: Peach slice, mint. Glass: Mason jar.

Instructions

  1. Brew strong tea and chill.
  2. Fill the ice reservoir.
  3. Add all ingredients.
  4. Run the cycle.
  5. Garnish with peach.

How much to make in your machine

Every Margaritaville frozen concoction maker is designed around a particular volume of liquid — the shaver portions ice for it. The table scales this recipe to the margarita liquid volume printed in each model’s manual (Key West DM1000 / DM1946 3 × 12 oz drinks: 9.75 fl oz; Bahamas DM0500 / Fiji DM2000 3 × 12 oz drinks: 13 fl oz; Tahiti DM3000 per 24 oz jar: 8.67 fl oz; Bali DM3500 half chamber: 11 fl oz; Bali DM3500 full chamber: 22 fl oz). Amounts are rounded to the nearest ¼ or ⅓ oz.

IngredientKey West DM1000 / DM19463 × 12 oz drinksBahamas DM0500 / Fiji DM20003 × 12 oz drinksTahiti DM3000per 24 oz jarBali DM3500half chamberBali DM3500full chamber
strong brewed black tea, cooled6 oz8 oz5⅓ oz6¾ oz13½ oz
peach nectar1½ oz2 oz1⅓ oz1⅔ oz3⅓ oz
simple syrup1½ oz2 oz1⅓ oz1⅔ oz3⅓ oz
fresh lemon juice¾ oz1 oz⅔ oz¾ oz1⅔ oz
frozen peach slices1 cups1½ cups1 cups1¼ cups2½ cups

Scaling is our calculation, not a manufacturer recipe. Fruit- and ice-cream-heavy drinks vary more; adjust with the Shave Only / Blend Only controls. The Key West DM1900 isn’t listed because we haven’t verified its manual yet.

Machine notes for this drink

  • This recipe includes fruit. On the Fiji, Tahiti and Bali, choose the Daiquiris (or Smoothies) program so the cycle blends longer; on the Bahamas and Key West, hold Blend Only for a few extra seconds after the automatic cycle if you see chunks. Fruit adds volume, so keep an eye on the jar’s maximum line.
  • This batch uses about 13 fl oz of liquid for 3 drinks. If your drink comes out watery, the manuals’ first fix is to follow the recipe volumes or manually shave more ice; if it’s too stiff, add liquid and Blend Only.

Why this recipe works

Strong tea holds flavor.

About mocktails & kid-friendly

Without alcohol, frozen drinks set firmer, so most of our mocktails replace the spirit with an equal volume of juice, soda or water to keep the liquid-to-ice ratio right. Remember the manuals’ warning: the appliance itself should not be used by children — let an adult run the machine.

Tips for the best texture

  • Brew double-strength.
  • Decaf for kids.
  • Mint garnish.
  • Adults: bourbon.
  • Never put anything but ice in the ice reservoir, and don’t fill the jar past its maximum line — both are warnings in every manual.
  • Too thin? Hold the toggle in Shave Only for a few seconds, then Blend Only to mix it in. Too thick? Add an ounce of liquid and Blend Only.

Serving & make-ahead

Garnish with peach slice, mint and serve in a mason jar. Make mocktails look as special as the grown-up drinks: colored sugar rims, fruit skewers and fun straws. Label pitchers clearly at mixed parties so alcoholic and alcohol-free batches never get confused, and blend the kids’ batch first in a freshly rinsed jar.

Variations

  • Bourbon: Add 1½ oz bourbon per drink.
  • Raspberry: Raspberries.
  • Green tea: Green tea.

Make it with (or without) alcohol

Already alcohol-free; contains caffeine unless decaf.

Shop the ingredients

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Frequently asked questions

Caffeine?

Use decaf.

Sweet tea?

Skip syrup.

Canned peaches?

Drain.

How much ice should I put in the machine?

Fill the ice reservoir with ice cubes — the machine shaves the amount it needs for the cycle (dial models size it to the 1, 2 or 3-drink setting). The manuals recommend ice that has been out of the freezer for 10–15 minutes.

Will this work in a regular blender?

Yes — add about 1½–2 cups of ice per 12 oz drink and blend until smooth. The texture will be coarser than shaved ice.