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Frozen Strawberry Daiquiri

The classic frozen strawberry daiquiri — rum, frozen strawberries, lime and syrup — with batch amounts for Key West, Bahamas, Fiji, Tahiti and Bali.

Makes: 3 × 12 oz drinks (scales below) Time: 5 min Category: Frozen Daiquiris Source: Margaritaville Machine Recipes original
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The best-known frozen drink of all — and the one Margaritaville machines are built for.

Lots of frozen strawberries give a thick, deep red slush.

Strawberry Daiquiri recipe

Ingredients (3 drinks)

  • 4½ oz white rum
  • 3 oz fresh lime juice
  • 3 oz simple syrup
  • 2 cups frozen strawberries

Plus: a full ice reservoir. Garnish: Fresh strawberry, whipped cream (optional). Glass: Hurricane glass.

Instructions

  1. Fill the ice reservoir.
  2. Add all ingredients to the jar.
  3. Run the cycle (Daiquiris program); Blend Only to finish.
  4. Garnish with a strawberry.

How much to make in your machine

Every Margaritaville frozen concoction maker is designed around a particular volume of liquid — the shaver portions ice for it. The table scales this recipe to the margarita liquid volume printed in each model’s manual (Key West DM1000 / DM1946 3 × 12 oz drinks: 9.75 fl oz; Bahamas DM0500 / Fiji DM2000 3 × 12 oz drinks: 13 fl oz; Tahiti DM3000 per 24 oz jar: 8.67 fl oz; Bali DM3500 half chamber: 11 fl oz; Bali DM3500 full chamber: 22 fl oz). Amounts are rounded to the nearest ¼ or ⅓ oz.

IngredientKey West DM1000 / DM19463 × 12 oz drinksBahamas DM0500 / Fiji DM20003 × 12 oz drinksTahiti DM3000per 24 oz jarBali DM3500half chamberBali DM3500full chamber
white rum4¼ oz5½ oz3¾ oz4¾ oz9½ oz
fresh lime juice2¾ oz3¾ oz2½ oz3¼ oz6¼ oz
simple syrup2¾ oz3¾ oz2½ oz3¼ oz6¼ oz
frozen strawberries1¾ cups2½ cups1⅔ cups2 cups4¼ cups

Scaling is our calculation, not a manufacturer recipe. Fruit- and ice-cream-heavy drinks vary more; adjust with the Shave Only / Blend Only controls. The Key West DM1900 isn’t listed because we haven’t verified its manual yet.

Machine notes for this drink

  • This recipe includes fruit. On the Fiji, Tahiti and Bali, choose the Daiquiris (or Smoothies) program so the cycle blends longer; on the Bahamas and Key West, hold Blend Only for a few extra seconds after the automatic cycle if you see chunks. Fruit adds volume, so keep an eye on the jar’s maximum line.
  • This batch uses about 10.5 fl oz of liquid for 3 drinks. If your drink comes out watery, the manuals’ first fix is to follow the recipe volumes or manually shave more ice; if it’s too stiff, add liquid and Blend Only.

Why this recipe works

Strawberries bring sweetness, so syrup equals the lime.

About frozen daiquiris

Daiquiris add whole fruit to the jar, which changes how the machine behaves: fruit takes up volume and thickens the drink. Watch the jar’s max line, and if chunks remain after the cycle, hold Blend Only for a few seconds. Frozen fruit gives the best texture.

Tips for the best texture

  • Frozen berries make it thicker.
  • Strawberry syrup intensifies color.
  • Whipped cream on top is a treat.
  • For kids, see our Virgin Strawberry Daiquiri.
  • Never put anything but ice in the ice reservoir, and don’t fill the jar past its maximum line — both are warnings in every manual.
  • Too thin? Hold the toggle in Shave Only for a few seconds, then Blend Only to mix it in. Too thick? Add an ounce of liquid and Blend Only.

Serving & make-ahead

Garnish with fresh strawberry, whipped cream (optional) and serve in a hurricane glass. Daiquiris are best poured the moment the cycle ends, because fruit-heavy slushes separate as they melt. Keep spare frozen fruit for garnish, and if you are making several batches, rinse the jar between flavors so colors stay bright. A wide-mouth straw helps with thicker fruit blends.

Variations

  • Strawberry-banana: See Strawberry Banana Daiquiri.
  • Strawberry mix shortcut: Use Margaritaville strawberry mix instead of lime and syrup.
  • Strawberry-coconut: Add cream of coconut.

Mocktail swap

Skip rum; add 4 oz lemonade.

Shop the ingredients

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Frequently asked questions

How many strawberries?

About 2 cups frozen per 3 drinks.

Spiced rum?

Works.

Watery?

Use frozen berries or shave more.

How much ice should I put in the machine?

Fill the ice reservoir with ice cubes — the machine shaves the amount it needs for the cycle (dial models size it to the 1, 2 or 3-drink setting). The manuals recommend ice that has been out of the freezer for 10–15 minutes.

Will this work in a regular blender?

Yes — add about 1½–2 cups of ice per 12 oz drink and blend until smooth. The texture will be coarser than shaved ice.

Please drink responsibly. Alcoholic recipes are for adults of legal drinking age (21+ in the US). Never drink and drive.