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Virgin Piña Colada

An alcohol-free frozen piña colada with cream of coconut and pineapple juice, based on the Tahiti manual ratio.

Makes: 2 × 12 oz drinks (scales below) Time: 5 min Category: Mocktails & Kid-Friendly Source: Adapted from a manufacturer manual recipe
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Virgin Piña Colada frozen drink in a glass

A colada with all of the creamy-tropical flavor and none of the rum. It’s based on the Tahiti manual’s 24-ounce colada, with the 2 oz of rum replaced by extra pineapple juice and a squeeze of lime.

Kids love it; adults who skip alcohol love it even more.

Virgin Piña Colada recipe

Ingredients (2 drinks)

  • 2⅔ oz cream of coconut
  • 4⅔ oz pineapple juice
  • ½ oz fresh lime juice

Plus: a full ice reservoir. Garnish: Pineapple wedge, cherry. Glass: Hurricane glass.

Instructions

  1. Shake the cream of coconut.
  2. Fill the ice reservoir.
  3. Add all ingredients to the jar.
  4. Use the Coladas program if available.

How much to make in your machine

Every Margaritaville frozen concoction maker is designed around a particular volume of liquid — the shaver portions ice for it. The table scales this recipe to the margarita liquid volume printed in each model’s manual (Key West DM1000 / DM1946 3 × 12 oz drinks: 9.75 fl oz; Bahamas DM0500 / Fiji DM2000 3 × 12 oz drinks: 13 fl oz; Tahiti DM3000 per 24 oz jar: 8.67 fl oz; Bali DM3500 half chamber: 11 fl oz; Bali DM3500 full chamber: 22 fl oz). Amounts are rounded to the nearest ¼ or ⅓ oz.

IngredientKey West DM1000 / DM19463 × 12 oz drinksBahamas DM0500 / Fiji DM20003 × 12 oz drinksTahiti DM3000per 24 oz jarBali DM3500half chamberBali DM3500full chamber
cream of coconut3 oz4 oz2⅔ oz3⅓ oz6¾ oz
pineapple juice5¼ oz7 oz4⅔ oz6 oz11¾ oz
fresh lime juice½ oz¾ oz½ oz⅔ oz1¼ oz

Scaling is our calculation, not a manufacturer recipe. Fruit- and ice-cream-heavy drinks vary more; adjust with the Shave Only / Blend Only controls. The Key West DM1900 isn’t listed because we haven’t verified its manual yet.

Machine notes for this drink

  • Cream of coconut separates in the bottle; shake or stir it until smooth before measuring, or the batch will be unevenly sweet.
  • This batch uses about 7.75 fl oz of liquid for 2 drinks. If your drink comes out watery, the manuals’ first fix is to follow the recipe volumes or manually shave more ice; if it’s too stiff, add liquid and Blend Only.

Why this recipe works

Without rum’s bite, a little lime keeps the coconut from tasting heavy.

About mocktails & kid-friendly

Without alcohol, frozen drinks set firmer, so most of our mocktails replace the spirit with an equal volume of juice, soda or water to keep the liquid-to-ice ratio right. Remember the manuals’ warning: the appliance itself should not be used by children — let an adult run the machine.

Tips for the best texture

  • Cream of coconut, not coconut milk.
  • Add half a banana for a smoothie-style drink.
  • Rim with toasted coconut.
  • Frozen pineapple chunks thicken it.
  • Never put anything but ice in the ice reservoir, and don’t fill the jar past its maximum line — both are warnings in every manual.
  • Too thin? Hold the toggle in Shave Only for a few seconds, then Blend Only to mix it in. Too thick? Add an ounce of liquid and Blend Only.

Serving & make-ahead

Garnish with pineapple wedge, cherry and serve in a hurricane glass. Make mocktails look as special as the grown-up drinks: colored sugar rims, fruit skewers and fun straws. Label pitchers clearly at mixed parties so alcoholic and alcohol-free batches never get confused, and blend the kids’ batch first in a freshly rinsed jar.

Variations

  • Strawberry: Add ½ cup frozen strawberries.
  • Mango: Add ½ cup frozen mango.
  • Coconut water: Replace 1 oz pineapple with coconut water for a lighter drink.

Make it with (or without) alcohol

Already alcohol-free. For the classic, see our Frozen Piña Colada.

Shop the ingredients

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Frequently asked questions

Is cream of coconut alcohol-free?

Yes.

Canned pineapple juice?

Works perfectly.

Dairy?

None — cream of coconut is plant-based.

How much ice should I put in the machine?

Fill the ice reservoir with ice cubes — the machine shaves the amount it needs for the cycle (dial models size it to the 1, 2 or 3-drink setting). The manuals recommend ice that has been out of the freezer for 10–15 minutes.

Will this work in a regular blender?

Yes — add about 1½–2 cups of ice per 12 oz drink and blend until smooth. The texture will be coarser than shaved ice.